Located in a traditional, kura-style storehouse, Vollkorn is a great place to stop by if you’ve got a hankering for some REAL bread and interesting conversation. The owner, Ms. Mori, has traveled extensively and has applied her overseas experience to her baking. The bread is all-organic sourdough bread, loaves heavy with fruits and nuts, rye and multi-grain. Absolutely delicious as sandwiches or even standalone.
Vollkorn also serves lunch plates and all food is vegetarian or vegan.